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INFECTION CONTROL
Ann DaPrato, RDA & Lisa Saiia, RDA
Course Contents:
Instructions |
Objectives |
Introduction |
Definitions |
Microorganisms |
Infectious Disease Process |
Occupational Exposure to Disease |
Risk Assessment and Classifications |
Dental Health Care Worker Protection |
Patient Protection |
Cross Contamination Awareness |
| Waste Handling |
| Conclusion |
| Bibliography |
| Test Questions |
| Answer Sheet |
| Course Evaluation |
Course Objectives:
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Identify various forms of microorganisms |
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Understand different types of occupational diseases and how Standard and Universal Precautions are utilized to minimize the risk of infection |
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Become aware of the infectious disease process including modes of occupational transmission of diseases |
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Understand reasons for immunization against Hepatitis B virus |
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Analyze and classify your level of risk to infectious substances |
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Identify, select and use personal protective equipment to minimize your risk of exposure to infectious substances, hazards and avoid injury |
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Define sterilization and understand the methods of achievement |
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Define various types of disinfection and the process of achievement |
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Explain and list different types of barrier protection |
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Explain and list different types of equipment and items for consideration of barrier protection |
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Become aware of different areas of cross contamination in the dental office and how to reduce the incidence of it |
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Become aware of how to protect patients from exposure to infectious diseases |
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Identify different types of sharps in the dental office and methods for handling and disposing of sharps |
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Understand various types of waste generated in the dental office |
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Give examples of proper infection control as it relates to the on-site dental laboratory |